Mount Carmel Health System

Rippe Associates has completed system-wide renovations at hospitals in the Mount Carmel Health System. By working with one, consistent design consultant on all projects, Mount Carmel has consistency throughout their foodservice kitchens and retail. These spaces allow them to prepare high-quality food for patients, staff, and visitors.

Mount Carmel St. Ann’s | This renovation transformed the cafeteria, room service, and bistro and elevated the level of culinary expertise on display. The culinary station features interchangeable equipment, providing serving flexibility.

Mount Carmel New Albany | The rehabilitation center renovation included a kitchen and servery expansion to grow with services. It boasts an efficient roomservice and high patient satisfaction scores.

Mount Carmel Grove City | Rippe designed the retail cafeteria and roomservice program for Grove City’s first full-service hospital. The cafeteria is located next to a tranquil green space. Its long, narrow dining room is saturated with natural light and has a biophilic connection to the exterior.

Mount Carmel East | Completed in 2018, this was our fourth project on the Mount Carmel Health System. This foodservice department expansion included a kitchen, servery, dining room, and coffee shop. A fifth project is now underway in Dublin, OH.