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Education
Through our experience in the educational arena, we know that today’s students have higher expectations than ever. They eat out frequently and are accustomed to the level of service offered in retail foodservice settings. We translate this into dining facilities that are retail-like in many ways. The décor is interesting, inviting, and non-institutional. Food is fresh and the menu includes a variety of options. Dining areas are designed in a way that allows students to see and be seen, but also offers a wide variety of seating options to fit their mood or group size.
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PROJECTS
MidAmerica Nazarene University- Olathe, KS
Starting in 2016, MidAmerica Nazarene University embarked on a journey that would change the face of their campus forever. Previously ...
Milwaukee Area Technical College- MATC
Milwaukee Area Technical College, commonly known as MATC, is a technical and vocational college in Milwaukee, Wisconsin. The college is ...
University of Wisconsin- Stevens Point
The University of Wisconsin-Stevens Point underwent a renovation of its foodservice dining facility to better serve its students, faculty, and ...
Iowa State University – Stark Performance Center
Iowa State University is investing in the future of its athletes with a new 110,000 square foot addition to Bergstrom ...
University of Central Oklahoma – Food Science Lab
This project included a full renovation of three food science labs and Central Station, a student-run café in a 50-year-old ...
Cotter Schools
Cotter Schools embarked on a full renovation of the Roger Bacon building to create a 21st-century center for 7th-12th graders ...
University of Missouri – Brady Commons
The Brady Commons project was a large-scale phased addition and renovation of the existing student center at the University of ...
Waukee School District
We have completed over a dozen projects for the Waukee School District. The mission of the School Nutrition Service Department ...
University of Missouri – Dobbs Hall
This 600-seat newly constructed resident dining complex is adjacent to a residence hall and near the university’s athletic facilities and ...
University of North Dakota – Memorial Union
This $80 million state-of-the-art student union was designed to replace a 60-year-old facility and serve as the campus' living room. ...
University of St. Thomas – Cleveland Selby
This project involved the programming and construction of a new resident dining facility, including main production kitchen and storage areas ...
University of St. Thomas – Anderson Student Center
The new $66 million Anderson Student Center is home to 225,000-square-feet of dining, retail, recreation, meeting, and lounge spaces. Foodservice ...
University of Kansas – Ekdahl Dining Center (Mrs. E’s)
The $5 million renovation was a complete overhaul of the existing facility, with updated décor, contemporary finishes, enhanced menus and ...
The Ohio State University – Kennedy Commons
Kennedy Commons houses the oldest all-you-care-to-eat residential dining facility on this large campus. This project includes the complete renovation of ...
Ohio University – Nelson Commons
Nelson Commons underwent vibrant renovations to transform the existing space into a unique residential dining experience for students, staff, and ...
Duluth Public Schools
The Duluth School District’s long-range facilities plan turned outdated kitchens into modern and comfortable eating spaces with fresh, good-looking food. ...
University of North Dakota – Wilkerson Commons
This project involved a complete renovation of an antiquated two-level residence hall dining center plus addition of 20,900 square feet. ...
University of Wisconsin – Four Lakes Market
This project was the first phase of a multi-year effort designed to increase and improve on-campus housing and significantly improve ...
Parkway North High School
The foodservice facilities at Parkway North High School were expanded to accommodate an increase in students. The primary work included ...
University of Minnesota – Pioneer Hall
This renovation was part of a larger partial preservation of the historic Pioneer Hall. Outdated by several decades, the existing ...
University of Wisconsin-Madison – Gordon Avenue
The 99,000-square-foot-project features 10 diverse a la carte dining venues and a convenience store offering groceries, school supplies, nachos, and ...
Valencia College
This comprehensive culinary arts facility supports an extensive hospitality program and tripled student capacity. The near 34,000 square foot space ...
Augustana College – Center for Student Life
The new 23,740 SF dining center includes contemporary Marché (market) stations where students choose their own ingredients and interact with ...