Menu
HOSPITALITY
Our work in multiple segments, including healthcare, corporate, and education is shared across our teams to the benefit of all hospitality projects. As independent consultants, we can represent the best interests of our clients.
Previous slide
Next slide
PROJECTS
Rippe is well-regarded for crafting high-quality operational solutions for the global foodservice community. From master planning through design, to operational assessments and implementation guidance, Rippe delivers Kitchens that Work™.
POTAWATOMI CASINO & HOTEL- SPORTSBOOK
Rippe Associates collaborated with I-5 Design Build to transform Potawatomi Casino Hotel’s former theater space and existing sports bar kitchen ...
POTAWATOMI CASINO & HOTEL- THIRD FLOOR RENOVATION
As part of the $190 million renovation of the Potawatomi Casino in Milwaukee, WI, the third floor underwent a complete ...
RIVAL HOUSE- GRAND CASINO HINCKLEY
Rival House at the Grand Casino Hinckley is a dynamic and fun-filled venue that brings the casino's high energy atmosphere ...
JW MARRIOTT MINNEAPOLIS MALL OF AMERICA
Set to be an iconic destination within the largest mall in the United States, the JW Marriott Minneapolis Mall of ...
RADISSON BLU AT MALL OF AMERICA
Radisson Blu, an internationally renowned luxury brand, has brought its signature elegance to the heart of Mall of America. The ...
FORT MCDOWELL YAVAPAI NATION’S WE-KO-PA CASINO
Rippe Associates was tasked with the foodservice design scope for the renovation at the Fort McDowell Yavapai Nation’s We-Ko-Pa Casino ...
WILDHORSE FAMILY FUNPLEX- WILDHORSE RESORT & CASINO
Rippe Associates was commissioned with the foodservice design scope for the renovation and addition project aimed at upgrading the facilities ...
QUINAULT BEACH RESORT & CASINO
The Quinault Beach Resort & Casino decided to undergo an expansion project, aiming to increase the gaming and dining options, ...
QUIL CEDA CREEK CASINO- TULALIP RESORT
Outgrowing the previous Quil Ceda facility built in 2003, a more expansive 126,000 square foot facility was constructed across the ...
GRAND CASINO MILLE LACS- BURGER BAR
This project was the first portion of a multi-phased masterplan. Grand Casino Mille Lacs was replacing their fine dining venue ...
GRAND CASINO HINCKLEY- GRAND PROVISIONS
With a goal to better serve their existing guests and attracting new ones, Grand Casino Hinckley reinvented the food and ...
Allianz Field – Minnesota United FC
This 23,000-seat stadium was built for the Minnesota United Football Club. This outdoor $250 million stadium totals 346,000 SF of ...
Little River Casino Resort Hotel
The food and beverage venues include a renovated buffet and VIP lounge, new 24-hour bistro, casino floor feature bar, and ...
Palace Casino Resort
In 2006, we designed new Food & Beverage venues for a $45 million, 110,000-square-foot expansion. This is the largest casino ...
Surly Brewing Company
The 37,150 SF multi-experience facility is complete with a beer garden, beer hall, fine dining, and a private beer hall. ...
Route 66 Casino Hotel
We have been working with the Route 66 Casino on numerous projects since 2004. Our most recent work is the ...
Casino del Sol Hotel & Conference Center
This 160,000 square foot, $130 million expansion added a 215 room hotel with three restaurants, four bars, pool deck, 800-seat ...