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Theresa approaches every project with an operator-first mindset, rooted in a lifelong connection to the foodservice industry that began in her family’s restaurant. From a young age, she was immersed in the rhythms of hospitality, gaining firsthand experience that shaped her understanding of what makes a space truly work. She is passionate about creating environments that are not only aesthetically compelling and future-ready, but also practical, efficient, and centered on the needs of the people who use them. Outside of work, Theresa stays inspired and creative through her hobbies, including volleyball, reading, working out, and gardening, which reflect her dedication to continuous learning and personal growth.