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higher education projects
We recognize that dining projects involve many stakeholders and make certain that our efforts include input from each of them. We also recognize that each school is unique, so we take time to listen closely to representatives to make certain our work is guided by specific campus qualities. Our programming and design process is participative and includes client participation in the thought process, decision making, and plan recommendations.
MidAmerica Nazarene University
Starting in 2016, MidAmerica Nazarene University embarked on a journey that would change the face of their campus ...
Milwaukee Area Technical College- MATC
Milwaukee Area Technical College, commonly known as MATC, is a technical and vocational college in Milwaukee, Wisconsin. The ...
University of Wisconsin- Stevens Point
The University of Wisconsin-Stevens Point underwent a renovation of its foodservice dining facility to better serve its students, ...
Iowa State University – Stark Performance Center
Iowa State University is investing in the future of its athletes with a new 110,000 square foot addition ...
University of Central Oklahoma – Food Science Lab
This project included a full renovation of three food science labs and Central Station, a student-run café in ...
University of Missouri – Brady Commons
The Brady Commons project was a large-scale phased addition and renovation of the existing student center at the ...
University of Missouri – Dobbs Hall
This 600-seat newly constructed resident dining complex is adjacent to a residence hall and near the university’s athletic ...
University of North Dakota – Memorial Union
This $80 million state-of-the-art student union was designed to replace a 60-year-old facility and serve as the campus' ...
University of St. Thomas – Cleveland Selby
This project involved the programming and construction of a new resident dining facility, including main production kitchen and ...
University of St. Thomas – Anderson Student Center
The new $66 million Anderson Student Center is home to 225,000-square-feet of dining, retail, recreation, meeting, and lounge ...
University of Kansas – Ekdahl Dining Center (Mrs. E’s)
The $5 million renovation was a complete overhaul of the existing facility, with updated décor, contemporary finishes, enhanced ...
The Ohio State University – Kennedy Commons
Kennedy Commons houses the oldest all-you-care-to-eat residential dining facility on this large campus. This project includes the complete ...
Ohio University – Nelson Commons
Nelson Commons underwent vibrant renovations to transform the existing space into a unique residential dining experience for students, ...
University of North Dakota – Wilkerson Commons
This project involved a complete renovation of an antiquated two-level residence hall dining center plus addition of 20,900 ...
University of Wisconsin – Four Lakes Market
This project was the first phase of a multi-year effort designed to increase and improve on-campus housing and ...
University of Minnesota – Pioneer Hall
This renovation was part of a larger partial preservation of the historic Pioneer Hall. Outdated by several decades, ...
University of Wisconsin-Madison – Gordon Avenue
The 99,000-square-foot-project features 10 diverse a la carte dining venues and a convenience store offering groceries, school supplies, ...
Valencia College
This comprehensive culinary arts facility supports an extensive hospitality program and tripled student capacity. The near 34,000 square ...
Augustana College – Center for Student Life
The new 23,740 SF dining center includes contemporary Marché (market) stations where students choose their own ingredients and ...