This newly renovated facility welcomes the community with a more efficient, less congested, and more appealing dining experience.
The NACUFS Virtual Conference is underway. Find us at booth 2287. We look forward to seeing you at the virtual showcase July 9th and 10th!
Assuring foodservice flexibility was a key factor in the project’s design which features a full-service kitchen, retail dining and catering.
We are envisioning the future of foodservice design and asking questions to develop interim and long-term solutions. While we cannot fully predict what the new normal will look like, we do know that thoughtful planning will provide effective foodservice design solutions now and in the future.
American College of Healthcare Architects (ACHA)
American Society for Healthcare Engineering (ASHE)
Association for Healthcare Foodservice (AHF)
Foodservice Consultants Society International (FCSI)
National Association of College & University Food Services (NACUFS)
National Association for College Auxilliary Services (NACAS)
National Restaurant Association (NRA) Show
Society for Hospitality and Foodservice Management (SHFM)