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Rippe Associates has successfully completed numerous foodservice design projects in the healthcare sector, including hospitals and senior living facilities.

We understand that healthcare facilities need to make continuous improvements to deliver better service while controlling costs. We create designs that allow facilities to provide high level patient satisfaction.

What Matters

Deliver high touch service with improved technology
Promote wellness with healthy food options and fresh preparation
Provide gracious gathering places
Refreshment and respite for staff and visitors
Meet expectations for high quality meals
Flexible operations to serve low volume to high volume meals

"The development of our new integrated healthcare campus required significant design, preparation of construction/bid documents, and coordination with multiple architects and trades. Christine’s project management skills and ability to coordinate the details resulted in an exceptional kitchen & servery." - David Reeves, Director, Hospitality Services, Elmhurst Memorial Healthcare